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Grams to cups of oil

100 g of oil = 0.46 cups

Measure: ⅓ cup + 2 tbsp. Based on 218 g per US cup of cooking oil (USDA).

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Ingredient: cooking oil, 218 g per US cup

0.46 cups

Measure: ⅓ cup + 2 tbsp

Type a number — fractions like 3/4 or 1 1/2 work too.

Grams of oil in cups

US cups, level. The measure is the nearest you can make with a standard set of cups and spoons.

Grams of cooking oil in US cups
GramsCupsMeasure
25 g0.11≈ 2 tbsp
50 g0.23≈ ¼ cup
75 g0.34≈ ⅓ cup
100 g0.46⅓ cup + 2 tbsp
125 g0.57≈ ½ cup + 1 tbsp
150 g0.69≈ ⅔ cup
200 g0.92≈ ¾ cup + 3 tbsp
250 g1.15≈ 1 cup + 2 tbsp
300 g1.38≈ 1⅓ cups + 1 tbsp
400 g1.83≈ 1¾ cups + 1 tbsp
500 g2.29≈ 2¼ cups + 1 tbsp

Cups of oil in grams

US cups of cooking oil in grams and ounces
AmountGramsOunces
1 tsp4.5 g0.16 oz
1 tbsp13.6 g0.48 oz
⅛ cup27.3 g0.96 oz
¼ cup54.5 g1.92 oz
⅓ cup72.7 g2.56 oz
½ cup109 g3.84 oz
⅔ cup145.3 g5.13 oz
¾ cup163.5 g5.77 oz
1 cup218 g7.69 oz
1½ cups327 g11.5 oz
2 cups436 g15.4 oz
3 cups654 g23.1 oz
4 cups872 g30.8 oz

USDA lists every cooking oil at the same weight: vegetable, canola, olive, and corn oil all come to 218 g a cup. Oil is lighter than water, so a cup of it weighs less than a cup of most liquids.

Where this number comes from

USDA FoodData Central lists 1 cup of “Oil, canola” at 218 g (FDC ID 172336, SR Legacy).

Everything else is worked out from that figure: spoons from 1 cup = 16 tablespoons = 48 teaspoons, and ounces and pounds from their exact definitions (1 oz = 28.349523125 g, 1 lb = 453.59237 g, NIST).

Source: FoodData Central, USDA Agricultural Research Service.

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