Grams to cups of ricotta
100 g of ricotta = 0.41 cups
Measure: about ⅓ cup + 1 tbsp. Based on 246 g per US cup of ricotta cheese (USDA).
Converter
Ingredient: ricotta cheese, 246 g per US cup
0.41 cups
Measure: about ⅓ cup + 1 tbsp
Type a number — fractions like 3/4 or 1 1/2 work too.
Grams of ricotta in cups
US cups, level. The measure is the nearest you can make with a standard set of cups and spoons.
| Grams | Cups | Measure |
|---|---|---|
| 25 g | 0.1 | ≈ 2 tbsp |
| 50 g | 0.2 | ≈ 3 tbsp |
| 75 g | 0.3 | ≈ ⅓ cup |
| 100 g | 0.41 | ≈ ⅓ cup + 1 tbsp |
| 125 g | 0.51 | ≈ ½ cup |
| 150 g | 0.61 | ≈ ½ cup + 2 tbsp |
| 200 g | 0.81 | ¾ cup + 1 tbsp |
| 250 g | 1.02 | ≈ 1 cup |
| 300 g | 1.22 | ≈ 1¼ cups |
| 400 g | 1.63 | 1½ cups + 2 tbsp |
| 500 g | 2.03 | ≈ 2 cups + 1 tbsp |
Cups of ricotta in grams
| Amount | Grams | Ounces |
|---|---|---|
| 1 tsp | 5.1 g | 0.18 oz |
| 1 tbsp | 15.4 g | 0.54 oz |
| ⅛ cup | 30.8 g | 1.08 oz |
| ¼ cup | 61.5 g | 2.17 oz |
| ⅓ cup | 82 g | 2.89 oz |
| ½ cup | 123 g | 4.34 oz |
| ⅔ cup | 164 g | 5.78 oz |
| ¾ cup | 184.5 g | 6.51 oz |
| 1 cup | 246 g | 8.68 oz |
| 1½ cups | 369 g | 13 oz |
| 2 cups | 492 g | 17.4 oz |
| 3 cups | 738 g | 26 oz |
| 4 cups | 984 g | 34.7 oz |
Whole-milk and part-skim ricotta weigh the same in USDA's data: 246 g a cup. A 15-ounce container (425 g) holds about 1¾ cups.
Where this number comes from
USDA FoodData Central lists 1 cup of “Cheese, ricotta, whole milk” at 246 g (FDC ID 170851, SR Legacy).
Everything else is worked out from that figure: spoons from 1 cup = 16 tablespoons = 48 teaspoons, and ounces and pounds from their exact definitions (1 oz = 28.349523125 g, 1 lb = 453.59237 g, NIST).
Source: FoodData Central, USDA Agricultural Research Service.
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